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26.9.10

Moules Marinière

Qué se cuece?
Sofrito de cebolla, ajo, perejil y chanterelle?
Mejillones?
Alcoholismo?
Pas de.
Todo junto… Moules Marinière!

Además de una cerveza de litro y algún que otro gofre, me he traído una receta de Bruselas. Sin frites, pero con calabaza asada, que es más ligero y pone el toque otoñal. Parece que veo la vida en naranja :D
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1 comment

Piper said...

Uhmmmm que ricooooo Claudia!!

Invitame ! :-)

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